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708-532-8883

Listing Manager: lori du

Founded in 1992, Dragon Palace offers a wide variety of well known Chinese dishes for both dine-in and carry-out. They have popular lunch specials with large portions, served to patrons in one of their three large dining areas. They deliver, cater, take phone orders, and have enough dining space that reservations are usually not necessary.  See their Web site for more details.

  • Hours: M-Th: 11:30am-9pm Fri-Sat: 11:30am-9:30pm Sun: 12-9pm
  • Handicap Accessible: The entrance is at street level.
  • Founding Date: Jul 01 1992
  • Payments accepted: American Express, Cash, Discover, MasterCard, Visa
  • Products: Chinese food
  • Food & dining options: Vegetarian
  • General services: Catering, Delivery, Eat-in, Phone orders, Take-out
  • Menu link: www.​dragonpalace1.​com/​menu.​asp
  • Specialties: Szechwan, Lunch Specials, Beef, Pork, Shrimp, Chicken, Vegetarian dishes
  • ATM: No
  • Parking: Free lot
  • Private events: No
  • What makes this community special?: Community experience and know-how.
  • Cuisine: Asian, Chinese
  • Signature dishes: Dragon Palace Special, Four Seasons Delight, Seafood Combination Delight
  • Price level: $
  • Number of tables: 30
  • Features: Catering, Dinner, Lunch
  • Dress code: Casual

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Reviews (6)

*

TOTAL JUNK! NOT TO BE CONFUSED WITH A CHINESE JUNK. THIS STUFF COMES FROM THE PORT A JOHN TO THE CARTONS. USED TO BE REALLY GOOD BUT THEN THEY GOT TOO COCKY. GO TO THE OTHER PLACE IN TINLEY FOR NEESE CHI.

**

whats the deal. did they change owners. been going there for 19 years and all new faces and the food is seasoned different. ok, but different then expected. we will try other neese chi places now.

*

Here is the experience I just had..
Order small sweet and sour chicken
small chicken egg foo young with the sauce on the side.
I went it to pick it up, brought it to my van and placed it next to me between my seat and the passenger side seat. It was a paper bag inside a plastic bag.
I got home, took the bag in, set in on the counter, and went to pull out the sweet and sour chicken, which was dry chicken (how it is supposed to be) in a big container, the kind you put rice in, and it was so full it wasn't even closed.
Which I thought alright, this is good, since I had never been there and didn't know how big a small sweet and sour chicken would be.
Then I went to pull out the sweet and sour sauce, a big plastic container, with a plastic snap lid, and see that it is broken on the top of it, where the chicken was sitting on it. And that it had leaked all over the bag! And it was still on top of the chicken egg foo young which was open also and soaked that, and everything else in the bag!!!
So I called and they said, no problem we will replace it.
So now I am upset I have no food to eat, I am starving, my family has to wait, I go back up there.
I go in, now this is a guy waiting at the desk.
I explain exactly as I did above.
He goes
"What, you drop it?"
I said, no I didn't drop it.
He said "you drop it"
So AGAIN I explain I sure didn't drop it.
So he started SCREAMING at me that this is not how they serve food, etc. banging the bag of food to the counter....

*****

If you want good food and a good price then Dragon Palace is your place. I've never has a problem with placing an order, their delivery or their food. I regards to the 1 star rating posted, I'm sure that ANY Chinese restaurant will add sugar to their dishes when they are making a large batch.

*

Avoid the General Tao and Orange Chicken from Dragron Palace if you want to live a healthy life because they put half pound of sugar in those two dishes. I have a friend who had worked at this restaurant for years told this shocking truth. His advice to me is stay away from those two dishes.